$11.99 Lunch Specials
Available Wednesday-Friday 11:30am - 4:00pm
Salads
Fresh romaine lettuce tossed in blue cheese, topped with diced tomatoes, fresh avocado, bacon, boiled egg, and Gorgonzola crumbles
Fresh romaine lettuce tossed in our signature Caesar dressing, shaved Parmesan, and house made brioche croutons. topped with our blackened grilled chicken
BURGERS
100% natural certified beef, lettuce, tomato, onion upon request, comes with truffle fries
LUNCH BOWLS
tempura chicken in garlic ginger sauce, scallions, szechuan chilies, sticky rice and soy glazed thai vegetables
crispy fried chicken tossed with sauteed veggies and our signature kimchee-base korean BBQ sauce, topped with sesame seeds and fresh cut green onions, served with a heap of white rice.
traditional curry spices with a Pub 52 twist, sauteed with boneless chicken, onions, garlic and fresh cilantro. Served with rice and toasted naan bread
STARTERS
Spinach artichoke a trio of cheese and fresh herbs
Served with marinara sauce
Hand breaded & hand cut served on a mountain of truffle fries
Topped with shallots and a sweet hickory mushroom sauce
Add Bacon +$2.00
Ground beef, cheddar & Monterey jack cheese, pico de gallo, chipotle sour cream served in mini wonton cups
Hand battered served with our signature hot sauce
3 Angus beef patties with melted cheddar bacon & Sriracha aioli
3 slow cooked shredded beef sliders with green peppers & onions braised in our signature sauce
3 soft BBQ marinated short rib sliders topped with napa cabbage
Pistachio crusted served with chimichurri
5 pieces of St. Luis' ribs, fried and tossed in Korean BBQ and Gochujang sauce
RAW
Sushi grade tuna, scallions, crispy wonton, cashews, with an Asian ginger sweet chili sauce
Horseradish and house cocktail sauce
Half shell oysters topped with rich herb sauce
AWARD WINNING WINGS
6 $9 | 10 $12 | 20 $24 | 50 $68
SALADS
Softened Kale topped with fresh cranberries and roasted almonds, with a citrus vinaigrette
Chicken breast, romaine, croutons, shaved parmesan with Caesar dressing
Romaine, diced tomatoes, avocado, bacon, boiled egg, gorgonzola crumbles, blue cheese dressing
Artisan greens, cucumber, red onion, tomatoes, kalamata olives, crumbled feta, oregano dressing
Green apples, raisins, shaved parmesan, baby heirloom tomatoes, scallions, candied walnuts, with a citrus vinaigrette
SANDWICHES
L.T.O Available upon request
Avocado, applewood smoked bacon, lettuce, tomato topped with melted cheese
Breaded strips of tender chicken breast tossed in spicy buffalo sauce with lettuce, tomato & ranch dressing
Melted cheddar cheese on top of slowly braised short rib served with red onions
Add Bacon +$1.50
Marinated skirt steak over house greens with tomatoes, char-grilled onions, topped with chimichurri sauce
Specialty
ENTREÉS
Hand cut ale battered cod served on a mountain of truffle fries. Comes served with tartar sauce
3 Fresh Mahi-Mahi tacos served with lettuce, pico de gallo and topped with a cilantro lime sauce and shredded cheese.
Choice of grilled or fried.
Crispy-fried Chicken in Korean spices, Thai vegetables, green onions, topped with sesame seeds & sweet chili sauce served with white rice
Substitute with Fried Rice +$3.00
Traditional dish cooked with boneless chicken, onions, garlic, ginger, tomatoes and curry spices served with white rice and naan bread
Soy honey glazed salmon with sautéed seasoned vegetables
Hand-fileted & pan seared salmon with olive oil served with seasoned veggies
Half Rack Smoked BBQ served with coleslaw or fries
10oz. skirt steak char-grilled marinated with our home-made chimichurri
Slow roasted pork, roasted tomatillo salsa, coleslaw, jalapeno and white corn tortillas. Served with a side of black bean salsa
Tempura chicken in garlic ginger orange sauce, scallions, Szeshuan chilies, sticky rice and soy glazed Thai vegetables
Boneless Korean BBQ smoked pork, grilled with gochujang sauce, sauteed kimchi fried rice and a fried egg, sunny side up.
Pan seared with pecorino Romano, lemon herb beurre blanc, balsamic marinated tomatoes, garlic parmesan couscous, fresh basil and seasonal vegetables
Burgers
Handcrafted
L.T.O Available upon request
Topped with braised short rib, house greens, truffle cheese & truffle BBQ glaze
Melted pepper jack cheese, jalapenos, tumbleweed onions, guacamole, and Sriracha aioli
Grilled mushrooms & onions, bacon topped with Monterey Jack cheese
Applewood bacon, Cheddar cheese, guacamole, tumbleweed onions topped with a fried egg
Our home-made signature patty topped with melted pepper jack cheese
TABLE SIDE FAJITAS
SIDES
FLATBREADS
Chicken, BBQ sauce, red onions, tomatoes & cilantro
Garlic cream cilantro sauce, grape tomato, mozzarella, & fresh basil
Shrimp, sun dried tomato, pesto, bacon, mozzarella & ricotta cheese
Signature
COCKTAILS
Captain Morgan pineapple rum, tropical schnapps, ginger beer, and fresh lime
Hendricks gin, fresh cucumber juice, mint, and lime
Tito’s vodka, fresh lime juice, Ginger Liquor & Avissi Prosecco
Belvedere Wildberry, Chambord, and lemonade with a sugar rim
Sunset
SANGRIAS
Elderflower liqueur, Blue chair coconut rum, tropical schnapps, and Chambord
Jack Daniel’s Tennessee Honey, Malbec, and Cherry Brandy
Pinot Grigio, cucumber, mint, and lemonade
Pinot noir, peach schnapps, blood orange liqueur and Cointreau
Rosé, Smirnoff strawberry, and lemon lime
CREATE YOUR OWN OLD FASHIONED
Featured
WINES
Whiskey, Bourbon + Rye
AMERICAN
CANADIAN
Scotch
BLENDED + SINGLE MALTS
IRISH
Drafts
ALE
Ale Founder - Scotch Ale - 8.5% ABV
Oscar Brewing - Pale Ale - 6.5% ABV
Biscanyne Bay - Pale Ale - American - 5.5% ABV
Tarpon River Brewing - Imperial Cream Ale - 9.5% ABV
IPA
Dogfish Head - Ipa - Imperial - 9% ABV
Biscayne Bay - Ipa - Imperial - 8.2% ABV
Funky Buddha - Ipa - American - 7% ABV
Lagunitas Brewing - Ipa - American - 6.2% ABV
Cigar City - Ipa - American - 7.5% ABV
Terrapin Beer - Ipa - American - 6.5% ABV
Elysian - Ipa - American - 8.2% ABV
Terrapin Beer - Ipa - American - 7.5% ABV
Goose Island Brewing - Ipa - 5.9% ABV
STOUTS + PORTERS
Left Hand - Stout - Milk - 6% ABV
Strout - Irish Dry - 4.2% ABV
LAGERS
Concrete Beach - Lager - Vienna - 5.2% ABV
Veza Sur - Lager 4.4% ABV
AMBER
The Tank - Red Ale - American Amber - 5.3% ABV
New Belgium - Red Ale - American Amber 5.2% ABV
BELGIUM ALE
Witbeir 5..4% ABV
Specially Brewed for Pub 52 Tank Brewing Belgium Summer Ale - 6.2% ABV
BLONDE
Wynwood - Blonde Ale - 5% ABV
Funky Buddha - Blonde Ale - 5% ABV
CIDERS
Broski Ciderworks - Cider - Other Fruit - 4.5% ABV
Cider - Sweet - 5% ABV
HEFENWEIZEN
Funky Buddha - Hefeweizen - 5.2% ABV
J. Wakefield Brewing - Coconut, Sweet, Tropical - 5% ABV
SOURS
Victory Brewing - Sour Brett Triple - 9.5% ABV
PILSNER
The Tank - Pilsner - German - 5.1% ABV
Pilsner Lager - Euro - 5% ABV
Happy Hour
EVERYDAY - 4PM - 7PM
50% OFF ALL LIQUORS
REGULARLY PRICED $14 & UNDER
$2 OFF ALL DRAFT BEERS
$6 HOUSE WINES BY THE GLASS
Happy Hour Menu
Starters & salads
Your choice of 2
Chorizo, Beef, or Ham & Cheese
Crispy potato cubes / Spicy Brava sauce / Garlic aioli
Sushi grade tuna / scallions/ crispy wontons / cashews / soy ginger vinaigrette
Celery / blue cheese or ranch
3 Angus beef patties / cheddar / bacon / sriracha aioli
Kale / cranberries / roasted almonds / citrus vinaigrette
CAKES & CARBS
Fresh challah bread / white chocolate / mascarpone cream / mixed berries
Whipped butter / powdered sugar
3 stack / whipped cream / butter/ maple syrup
Our famous thick & rich cast iron baked 8" Belgian Waffle. Made with organic flour & served with maple syrup
SAVORY & MAINS
2 FRESHLY BAKED CINNAMON ROLLS &
3 PUB52 SIGNATURE BUTTERMILK
FRIED CHICKEN WINGS
$14.50
We serve true freshly baked cinnamon rolls from KNAUS BERRY FARM
We will serve whenever available, November through Mid-April
Southern fried chicken breast and 1 Belgian original waffle
2 fried eggs / crispy tortilla / black beans / onions / peppers / roasted potatoes / ranchero salsa / crema
Applewood bacon / cheddar cheese / guacamole / tumbleweed onions / topped with fried egg
3 tacos chicken or veggie / scrambled eggs / shredded cabbage / pico / crema
2 scrambled eggs / bacon / black beans / potatoes / chile salsa / onion/ crema / jack cheese / pico
Home fries / toast / sausage or bacon
CREATE YOUR OMELLETEE
3 egg omelet with your choice of 3 toppings
PICK 1of EACH
Each additional toppings +.75
Add toast & home-style potatoes for +$2.00
Make it egg white only for +$2.00
Bacon, Ham, Chorizo
American, Cheddar, Pepper Jack, Monterrey Jack
Peppers, Onions, Spinach, Mushrooms, Tomatoes. Avocado, Kalamata Olives, Jalapenos
BUILD YOUR BENNYS
PICK 1 of EACH
Add toast & homestyle potatoes for +$2.00
Arepa, English Muffin, Waffle
Smoked Salmon, Chorizo, Ham, Short Rib
Traditional, Jalapeno Hollandaise
BOTTOMLESS MIMOSAS OR SANGRIAS
(WITH THE PURCHASE OF ANY ENTREE)
IN ORDER TO HONOR ALL RESERVATIONS "INCLUDING YOURS"
PLEASE NOTE THERE IS A 2 HOUR MAXIMUM DINING EXPERIENCE
$15 INDIVIDUAL / $20 COMBO